FREQUENTLY ASKED QUESTIONS

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HOW DO I ORDER?

Visit the Pricing & Ordering page and choose a cookie type. You will then be directed to the Inquiry Form. Please include as many details as possible. You will be contacted to confirm your order and book your date. If you would like to order more than one type of cookie (e.g. Frosted Sugar Cookies and a DIY Cookie Decorating Kit) please email frostedbymarissa@gmail.com

IS THERE A MINIMUM?

The minimum required is 2 dozen and must be in the same theme. You may add an additional theme for an additional fee.

DO YOU OFFER GLUTEN FREE OR ALLERGEN FRIENDLY COOKIES?

All cookies are baked in a kitchen with known food allergies, including but not limited to: MILK, EGGS, TREE NUTS, PEANUTS, WHEAT, SOYBEANS, FISH, AND SHELLFISH. I cannot accommodate any food allergies at this time.

HOW LONG DO I NEED TO BOOK IN ADVANCE?

Please contact with as much notice as possible! I am typically booked several weeks (or months, especially around a holiday) in advance so planning in advance is highly recommended.

If an order is placed within one week of the event and we are able to take your order, a 20% rush fee may apply.

HOW DO I RESERVE MY ORDER?

Please complete the Inquiry Form located in the Order tab. Once information is received, you will be contacted and sent an invoice. Invoices must be paid to reserve your spot on my calendar.

I currently accept payments through Venmo, PayPal, and with credit cards (Square).